Cooking classes offered at three different locations, and different days. Please keep in mind:
Youth will learn how to safely cook tasty and healthy meals while developing leadership skills along with;
Supervised by a Youth Worker and Club Volunteer, each week we cover general safety and cleanliness in the kitchen: food safe practices, cross contamination, safety with equipment and appliances. Through this program, youth gain confidence in self and abilities, communication, teamwork, relationship building and independence/responsibility (eg cleaning up after cooking).
All Junior Chef programs are led by our talented Youth Workers as well as guest volunteers. Junior Chef runs in 6 or 7 week sessions.
The Registration fee of $25 covers a $10 annual membership fee and $15 program cost. You can register by emailing Nola, nhume@bgccochrane.ca or popping into the club anytime and filling out our Youth Membership Form. If you need support for program fees, please mention it on your Membership Form.